Angostura Bitters is a well-known aromatic bitters that originated in Venezuela. It is named after the town of Angostura (now Ciudad Bolivar), where it was first created in the early 19th century.
Angostura Bitters is made using a secret blend of herbs, spices, and botanicals, carefully infused and aged to develop its signature flavor. The bitters offer a complex and robust taste profile with notes of bitter herbs, aromatic spices, and a hint of sweetness. It is renowned for its ability to enhance the flavors of cocktails and culinary creations, adding depth, complexity, and balance to various recipes.
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